Matcha whisk

13.05 USD VAT included
Delivery within 3–7 business days within Saudi Arabia · 5–15 days internationally Shipping policy

The period starts after preparation (2–7 working days) and does not include it.

Prepare matcha at home as if you were in Japan — Chasin is handmade from 100% natural bamboo, with 100 fine teeth that break up clumps and build a dense foam that no other tool can give you.

Product card

raw material 100% natural bamboo
Number of teeth 100 years
the details Black threads · Momatcha logo engraved
Usage Usoutcha · Quicha · Matcha Latte

Features

Dense foam, 100 natural bamboo tines , handmade , lump-free texture

How to use

1
Soaking — Soak the tooth tips in warm water for a few minutes before use until they soften.
2
Sift — Sift the matcha into the bowl first to avoid clumping.
3
Water — Add water at a temperature of 70–80 °C, do not use boiling water.
4
Whisk — Whisk with a quick zig-zag motion until foam forms, preferably in a momcha bowl .

Care

Rinse them with lukewarm water after each use without soap, and let them air dry upside down or on a whisk holder. Avoid washing them in the dishwasher or using boiling water to help them maintain their shape for longer.

Try it with premium matcha

The foam is more visible with the festive grades with a fine grind.

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