| Delivery within 3–7 business days within Saudi Arabia · 5–15 days internationally | Shipping policy |
The period starts after preparation (2–7 working days) and does not include it.
Ceremonial grade Japanese matcha from the Fukuoka region — a velvety creamy texture and balanced flavor suitable for everyday use and matcha lattes.
Product card
| net weight | 100 grams | |
| Degree | A lavish celebration · Ceremonial | |
| The harvest | First flush | |
| Grinding | Smooth · Blend | |
| season | the spring | |
| Origin | Fukuoka, Japan | |
| the components | 100% Japanese Green Tea |
Leaf types: Samidori · Ocumidori
Flavor notes
A velvety creamy texture that combines a balanced bitterness and rich aromatic herbal notes, with roasting touches that give a deep tasting experience.
Velvety texture , herbal flavors , roasted hints, balanced bitterness
Preparation method
| Measurement — 2–3 grams of matcha + 35 ml of water at 55–65°C. | |
| Whisk — Whisk with a whisk until a smooth, homogeneous foam is formed. | |
| Serving — Add water or milk as desired. |
Storage
Store in a cool, dry place inside the original packaging, and preferably consume within 3 months of opening for best flavor.
Frequently Asked Questions
Is Takumi Matcha suitable for daily use?
Yes, it is designed to be an excellent choice for everyday matcha thanks to its balance of flavor and texture.
Is it suitable for a latte?
Certainly, its creamy texture and herbal flavor make it great for a matcha latte.
Does it contain additives?
No, the product is 100% pure Japanese green tea powder.
What makes Fukuoka matcha special?
Fukuoka is famous for producing the finest Japanese teas with balanced flavor, high quality and bright color.