Experience the ultimate in matcha, the perfect choice for discerning drinkers! This premium product is made from pure, organic, Japanese green tea, certified from Japan. With its rich flavor and creamy texture, Hikari Matcha offers exceptional moments of enjoyment with every sip.
Why Matcha Hikari?
- Net weight: 60 grams
- Grade: Ceremonial
- First flush
- Blend
- Grind: Fine
- Types of tea leaves: Yabuketa, Sakimidori, Okumidori, Tsuyohikari, Kanayamidori
- Ingredients: 100% pure, high-quality Japanese green tea
- Season: Spring
- Origin: Osaka region, Japan
Flavor notes
Matcha has a rich umami and a smooth sweetness, with a mild but not overpowering bitterness, making it ideal for preparing traditional matcha or matcha latte.
Preparation method
- Add 2-3 grams of matcha powder to 35 ml of warm water at 80°C.
- Mix the matcha thoroughly until a smooth foam forms using the chasin.
- You can add more water or milk to prepare a rich and creamy matcha latte.
Storage method
To maintain quality and purity, matcha tea should be stored in a cool, dry place in its original packaging. For best flavor, consume within 3 months of opening.
Frequently Asked Questions
Is matcha hikari suitable for a latte?
Yes, it has a balanced taste and creamy texture that makes it ideal for preparing a matcha latte.
Is matcha organic?
Yes, Matcha Hikari is made from high-quality organic Japanese green tea.
Does it contain sugar or additives?
No, the product contains 100% pure Japanese matcha powder.
What is the difference between it and regular matcha?
Hikari Matcha Ceremonial Grade has a smoother taste and higher umami than commercial matcha.
Make every day an opportunity for a new experience with instant matcha!